Rice & Beans, Italian, Mexican, Peruvian … Oh My!
The 60 kiosks (actually, there are a few less) are very different and range in style, taste and price. You can get humble local fried goodies like bacalaítos, alcapurrias, pastelillos/empanadillas or even rice & beans, and a cold beer, for just a few bucks. You can also get much more unusual things like gourmet hamburgers, local/Caribbean fusion, Thai, Italian, Mexican and even Peruvian food. This mixing of the new cuisine and the classic Puerto Rican food kiosk now offers something for everyone. The places without liquor licenses even allow you to BYOB or, if you want, just stop into one place to pick up an alcoholic beverage to go with your meal at another place.Rick, just want you to know that we may stop for dinner here on our way back from the San Juan AP when you fly in.
Thinking of a Tatoo while you have a cool draft beer!
There is a very neat breed of ponies here - Paso fino - a mix of ponies from Columbia and here.
The gait on these ponies is amazing, very quick and short - almost sounds like a salsa dance step.
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